The CFIA's Vision The CFIA's Mission | ||||
Program Activity | Expected Results | Strategic Outcome | GoC Strategic Outcome | |
---|---|---|---|---|
Internal Services* | Food Safety and Nutrition Risks | Risks associated with food, including nutrition, are managed within acceptable limits Risks of the transmission of animal diseases to humans are managed within acceptable limits |
Public health risks associated with the food supply and transmission of animal diseases to humans are minimized and managed |
Healthy Canadians |
Zoonotic Risks | ||||
Animal Health Risks and Production Systems | Risks to the animal resource base are managed within acceptable limits Risks to the plant resource base are managed within acceptable limits Risks to biodiversity within the animal and plant resource base are managed within acceptable limits |
A safe and sustainable plant and animal resource base | Strong Economic Growth A Clean and Healthy Environment | |
Plant Health Risks and Production Systems | ||||
Biodiversity Protection | ||||
Integrated Regulatory Frameworks | The CFIA's regulatory framework provides the greatest net benefit for Canadians as it is based on scientific approaches and takes into account international contributions and stakeholders' interests Canadian producers of food, plants, animals and related products operate within a fair and efficient marketplace from which Canadian consumers benefit |
Contributes to consumer protection and market access based on the application of science and standards |
A Fair and Secure Marketplace A Prosperous Canada through Global Commerce | |
Domestic and International Market Access | ||||
The CFIA's Foundation The CFIA's Priorities |
* The Internal Services program activity supports all of the CFIA's strategic outcomes.
** For further information on compliance management activities, please refer to page 9.