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Part A: Green Procurement Capacity Building
Activity | 2008-09 Level as % |
2010-11 Target as % |
Description/Comments |
---|---|---|---|
1a. Training for Procurement and Materiel Management Staff | 50 | 100 | All Procurement staff will be trained on Green Procurement through Campusdirect. |
1b. Training for Acquisition Cardholders | N/A | 10 | Recommendations will be made to Finance requiring that all acquisition cardholders be trained on Green Procurement. |
2. Performance Evaluations | 0 | 100 | Recommendations will be made to include Green Procurement into performance evaluations. |
3. Procurement Processes and Controls | 100 | 100 | Canada School of Public Service will review existing departmental guidelines in order to improve the consideration of Green Procurement in decision making. |
Part B: Use of Green Consolidated Procurement Instruments
Good/Sevice | 2008-09 Level as |
2010-11 Target as % |
Description/Comments | |
---|---|---|---|---|
$ | % | |||
Paper | 124,511.30 | 100 | 100 | Canada School of Public Service promotes the use of mandatory green procurement instruments. The Canada School of Public Service's financial system has been replaced with access to SAP through Health Canada. Data related to the amount spent on paper is expected to be available in future years. |
Binders | 139,849.53 | 100 | 100 | Canada School of Public Service promotes the use of mandatory green procurement instruments. The Canada School of Public Service's financial system has been replaced with access to SAP through Health Canada. Data related to the amount spent on binders is expected to be available in future years. |
Part C: Reduction Initiatives for Specific Goods (Optional/Where Applicable)
Consumable/Asset | 2008-09 Level as Ratio # per FTE |
2010-11 Target |
Description/Comments |
---|---|---|---|
N/A | N/A | N/A | The Canada School of Public Service purchases many Green consumables that are used by Canada School of Public Service's clients and not by Full-time Equivalent (FTE), the ratio per FTE would not be accurate |