| Program Activity | Expected Results | Strategic Outcome | GoC Strategic Outcome |
|---|---|---|---|
| Food Safety and Nutrition Risks Zoonotic Risks |
Risks associated with food, including nutrition, are managed within acceptable limits Risks of the transmission of animal diseases to humans are managed within acceptable limits |
Public health risks associated with the food supply and transmission of animal diseases to humans are minimized and managed | Healthy Canadians |
| Key Risks | |||
| Foodborne Hazards • Zoonotic Outbreaks/Incidents • Human Resources • Information for Decision-Making • Partnerships • Internal Co-ordination • Program Framework | |||